Leave the premade Panettone in the box. Learn to make your own Panettone with the great recipe you’ll find at How to Make Panettone.
For those who don’t know, Panettone is a sweet fruit bread that originated in Italy. It’s practically a staple in Italian homes during the holidays. You’ll also find a terrific Marscarpone cream recipe that tastes great with your homemade Panettone and a couple of great panettone making videos.
You’ll need a special panettone mold to make the bread at home.
Take a look at this one available at Amazon. World Cuisine Non-Stick Silicone Mold, Panettone Bread
Quick Link to the Panettone Recipe:
Sliced panettone photo appears courtesy of cheeseroc and CreativeCommons.org.
2 responses so far ↓
1 tony // Jan 26, 2009 at 1:18 am
do you know what to add to the dough to keep the pannettone soft and fresh for a week?
thanks tm
2 admin // Jan 26, 2009 at 10:24 am
That’s not one of my personal recipes Tony. Please visit http://www.squidoo.com/how-to-make-panettone and ask Mayflower your question. He’s the Panettone expert.
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